a la carte menu

A la Carte Menu

STARTERS

Coalvi-certified Piedmontese beef "Scaglia" steak tartare,

Quail egg, Digionne mustard, caper fruit and Maldon salt

€ 13

Paleta de Bellota "Almanza" with pan tomate and croutons

€ 20

Scampi Battuta, wasabi and soy crumble, lemon emulsion and mango puree

€ 26

Bolognese snail au gratin with sun-dried tomato, black garlic alioli and anchovies

€ 13

Red turnip bavarese, arugula gel, balsamic vinegar caviar and sablè

€ 10

Bao with plated octopus, stracciatella and yellow date 

€ 15

Fresh spinach, goat cheese, walnuts, fresh fruit and mustard dressing

€ 10

SIGNATURE FRIED DISH

A dish of the ancient Tradition of our land composed of:

Meat bites from "Moustache," skewers from Pierino's,

Mortadella, Sage, Parmesan and Vegetable tempura,

Homemade cream pastry and apple fritters.

For two people

€ 26

FIRST PLATE

Tortellini in parmesan cheese cream sauce

also in broth or cream

€ 17

Potato gnocchi, saffron, squash blossoms, mussels and clams

€ 16

Burrata tirangoli, three-tomato ristretto and basil

€ 13

Venison raviolini in chianti and currant ristretto

€ 14

Beet dumpling with mushrooms and coffee caviar

€ 14

Red shrimp tortelli from mazara del vallo and black garlic drops

€ 17

Tagliatelle al ragù

€ 13

MAIN COURSES

Coalvi-certified Piedmontese beef "Scaglia" steak tartare,

Quail egg, Digionne mustard, caper fruit and Maldon salt

€ 26

Sliced Fassona Piemontese "Scaglia" beef, salt, extra virgin olive oil and rosemary

€ 21 

Piedmontese Fassona rib-eye steak "Scaglia"

€ 6.5 l'hg

Piedmontese Fassona T-bone steak "Scaglia"

€ 7.5 l'hg

"Boccone" cutlet, inside the crispy breading Prosciutto Crudo di Parma and Parmigiano Reggiano cheese

€ 21

Mediterranean shrimp, vegetable catalan, yogurt sauce and pineapple

€ 23

Pigeon, sweet and sour tropea onion and marinated pak choi 

€ 24

Santo Spririto cuttlefish au gratin, fregola, salicornia and crusco peppers

€ 24

Our eggplant parmigiana, burrata, datterino and basil 

€ 18

Side dishes: baked potatoes, sautéed chicory bunch, friggione

€ 6

DESSERTS

Our Bon Bon, dark chocolate sphere, pistachio mousse and black cherry heart

€ 7

Lactose-free and gluten-free coffee and mascarpone tartlet, shortbread pastry, coffee jelly, mascarpone and chocolate chips

€ 7

Saffron "Oro Rosso" Catalan cream 

€ 7

Creamy almond and milk chocolate.

€ 9

Hazelnut, chocolate and caramel praline 

€ 9

Blueberry drop, white chocolate and peanut crumble

€ 8

Dark chocolate cupcake and pistachio ice cream 

€ 9

Pastry cream or milk ice cream with added dark chocolate chips, Fabbri black cherries or amaretto

€ 6  

Fresh fruit sorbet

€ 6